www.GreatSteakHouses.com

steak? ? ? hi, okay. so I have like a normal steak you'd get at a grocery store and i wanna cook it. I've never ever cooked steak before. But I've used the BBQ and oven and everything before. I don't know how to cook it or anything though? My moms out for a bit so i'm defending for myself :P Any advice any one? Uhm, and it's an electric BBQ? but i don't think that has any importance, lol.. kay so thanks :)

Steak on the barbeque? Opinions on a cast-iron pan or directly on the grill? I've read that because the pan or skillet is solid, it gives the outside of the steak a much more crusty texture. This seems to be what I find in most top steakhouses. Does anyone cook their steaks this way ? Just to be clear. Either way will be done on the barbeque, not indoors. It's just a question of the pan or directly on the grate.

How do I make steak tacos or mexican steak from mexican restaurants? How do I make the steak tacos from mexican fast food resautrants in NYC? the dough, lettuce, tomatos, cheese, steak. what steak do i use and how do i cook/marinate it?

What is the difference between regular steak and tri-tip steak? My dad is going to barbecue tri-tip steak tonight for dinner. Is there any difference between tri-tip steak and regular steak or are they both the same?

Has anyone heard about marinating steak with black velvet whiskey? My husband always compares all of the steaks he eats with a women's steak he tried a long time ago. I really want to make it for him but I don't know how to make it and how long to marinate it and what seasonings to use. He said that she used black velvet whiskey to marinate the steak but that's all he knows. Has anyone heard about this recipe or have any ideas?

Best way to do a steak on the BBQ? I am a ummmmmmmmmm bad cook (to put it mildly! LOL). Just bought a BBQ and going to get a good steak tonight. Cant do a quality cut (working class so no prime rib lol) So any suggestions regarding cut of steak,cooking times,spicing, and maybe a lite marinade (Dont like a strong on as it takes away the flavour of the meat so teriaki is out). Like my steak medium rare. Yes I will put up the 10 points! Thanks in advance!

Quick recipe to make tender panfried round steak? Tuesday is steak night, have to get round steak because it's the leanest (not a health issue, just because boyfriend gags on visible fat/gristle!), BUT I find round steak pretty tough. I have an hour between getting home and when I want to serve dinner - any suggestions for making my round steak a bit more tender?

Steak kind of tastes bland and overly chewy to me. Why is it considered a premium food? It seemed like a chewy hamburger with very little taste. Did I get served a bad steak?

How do i cook a sizzling steak? I have just bought a steak platter, the cast iron type that you heat up and serve the steak in. I'm not sure exactly how to cook the steak, do i cook it in the platter, or cook it first then serve it, any help appreciated.

What is the best way to fry a steak in a frying pan? I've been cooking steaks and been trying different types of ways to cook a steak. I tried southwest steak and montreal steak. But I want to try different types. So please give me your info.

Best way to cook a flavorful steak ? How do you cook a steak that is tender and flavorful and not dry? Usually I cook my steak in a frypan with butter. I don't want all the calories of butter so I need a new way to cook my steak. Thank you!

Whats the best way to cook Steak? Im cooking a nice meal tonight for me and my fiancee to celebrate our first New Year in our New House and he has said today that he wants Steak... I can cook anything else he wants but i've never cooked Steak before. What do i do first? What goes nicely with Steak?

How to cook cubed steak without oil? My husband and I love cubed steak but we don't like cooking it in grease or oil.We are dieting and we want a great new way to cook our cubed steak do you have any ideas?

What type of steak should I buy and how do I cook it? I let my daughters decide what we would have for dinner tonight. I can't go back on my promise to follow through and they picked steak. I attempted to cook a few steaks years ago and needless to say... it was a disaster! I don't know the first thing about what type of steak to even buy. Can someone please tell me what type of steaks I should buy or the differences in them and how I should cook them? Grilling is out of the question. It's mighty cold outside. :) Thanks for your help and God bless!

How do you cook chicken breast to taste like a steak? I am pregnant and craving steaks right now. Currently I've been eating 1-2 steaks a day - while they are delicious, continuing this on a long term scale will be expensive and I'd rather save and use my money on other things than steak. I live in Thailand so things like beef jerky are not readily available as a viable alternative to steak. Does anyone know how to cook chicken so that it will taste like steak?

What is the best steak to barbecue? It's time to break out the barbecue. I like to cook steaks sometime but I'm not sure which cut is the best. I don't like to marinate but I do spread mustard on before I drop it on the barb. Does anyone have a perfect technique to make sure the steak is tender and juicy?

How should I cook steak where it is really tender? Lately, we've been having alot of steak. I like steak, but I seem to make it really tough and not tender at all. Sometimes it's too chewy where I cannot even eat it. Any tips to make it tender and more softer to eat?

What kind of steak to use for chicken fried steak? I do not have any round/cube steak, but I have sirloin. Does anyone know if that would work? I have tenderizer, but I'm afraid this won't work. I really would like to make it tonight, we have guests coming over for dinner, and this sounded good to me. Also, does anyone know the difference between chicken fried steak and country fried steak? If anyone has any good recipes for either of these, I would appreciate them. Thank you!

What is a good substitute for flank steak? I like to cook flank steak on my grill pan in the kitchen and it comes out nice and tender and works great for steak salad or sandwiches. Our grocery store just recently raised the price of this steak by 1.50 per pound. Is there another cut of beef that will is less expensive but can still turn out tender on a grill pan?

What is a great affordable steak and how do you cook it at home? I am a great cook but, I always come up short in the steak department. As a kid I never had it and my mother never cooks it. I am trying to feed a family of four and would love to know what affordable great steak can I buy and how to cook it at home? Please help cause Im hungry.

how long do you cook steak for in a frypan? I have a couple of rump steak peices. I always end up either burning it or end up too rare. How long do you cook them for if you want well done steak and how do you know when to turn them over. I am using a frypan, thank you.

How do I tenderize grilling steak? I have some 'grilling' steak that I am planning to cook and I would just like some suggestions on the best way to tenderize it. All it says on the packet is 'grilling steak'. Thanks a lot! Thanks to everyone who answered. I appreciate it so much. There are so many good suggestions I couldn't choose. In the end I pounded it and marinated it with Worcestershire sauce. Next time I will put tenderizer on it and freeze it. I love the soda idea but I dont like soda and I was worried it would leave a taste. Does it? Anyway, I decided to leave the voting up to everyone else becuase I really couldnt choose a best answer. Thanks again!

What ingredients best tenderize a steak for grilling? Not just what tastes good...but I want a REALLY tender steak. This is chuck tender steak, by the way. Thanks!

How do you butterfly a steak and what kind of knife do I use ? I went to Ruth's Criss Steakhouse and they butterflied my steak. How is this done and what kind of steak should I use and what kind of knife.

A good recipe for cube steak? I need to make a good and impressing recipe for cube steak in very little time. I'm open to any technique of cooking except broiling (it's already broiling hot in my house) and it would be nice if I didn't have to bake it. I want to make it not taste like cube steak. I want it to taste more tender. But I don't have more than 3 hours for marinating. Please give me a good recipe with not too many extra ingredients and make it as thourough as possible.

When frying steak, am I supposed to occasionally drain it? I know ground beef has to be drained, but does steak? Paul Ding - I drain the grease and blood from ground beef. I personally don't enjoy eating it.

When you cook a rare steak does the edge of the steak get done enough? Does it cook the edge when you flip the steak? The steaks are thick.

Cooking a steak with limited utensils? I need some help cooking my porterhouse. Normally I either grill it outside, or use a cast iron skillet. I don't have any of those at the moment, so I ask you. How would you cook a 1 1/2 inch bone in, porterhouse steak? I have all the spices, but I can either cook it in a non stick skillet, or in the broiler. How would you cook the steak, and how long would you cook a 1 1/2 bone in steak to get it medium to medium rare?

How long can you keep a marinated steak in the refriderator for? I just realized i left a Delmonaco steak marinating in my fridge for at least 9 days in a sealed container. It was never left out and consistantly kept cold at 40 degrees. The marinade also has no alcohol or wine in it so it cant ferment. Is my steak safe to cook and eat? If so how much longer would it be safe for? Any reliable information on this will earn a best answer thank you :) Hopefully i can enjoy my steak dinner tomorrow night..

How do I make a good a steak by stove or oven? I am so nevous, my future mother in law and boyfriend want me to cook a dinner next Sunday and they were hinting for a steak. On the stove or oven how do I make a steak marinated inTeriyaki sauce? I plan on making the steak with bake potatoes and a ceaser salad. I HAVE NO IDEA WHAT KIND STEAK I'M USING JUST ONE OR TWO THATS ENOUGH FOR 3 PEOPLE

Which is better, cooking a steak in a grill pan or broiling it? I do not have an outdoor grill but would like to make steak. I just bought a grill pan, and I have an electric oven with a broiler setting. If I get an already tender type of steak, which would be the best way to cook it?

What is the best way to grill a steak? FYI, I usually prefer Porterhouse or filet mignon...anyway, do you believe you must marinate such a fine piece of meat? Recently my aunt marinated my filet in beer and I found it to be odd in terms of preparation and the flavor not necessarily exceptional. My favorite way to cook a steak is to add either fresh black pepper and garlic salt right before it hits the grill or to add spicy Montreal steak seasoning. What say you? And last - do you think marinating steak in beer bastardizes it?

Any good swordfish steak recipes out there? I have a swordfish steak that I want to cook. I've never done swordfish before, so any good ideas? I don't have a grill, so no grilling recipes please.

How to cook steak in microwave oven ? I bought a high grade beef today , but i dont feel like cooking it in the way it should be in gas stove, its messy , is there anyway or cooking tips to cook a steak in the micro wave oven ?

How do you get a thick steak to be done in the middle? When you're cooking a thick steak, does higher heat or lower heat get the steak done in the middle? I want to make it done in the middle without making the outside burnt. How do you get rid of the pink in the center?

Ideas for blade steak and other tough, less expensive cuts of beef? Do any of you have some recipes you'd be willing to share with me that make use of cheap cuts of beef steak?

how do you tell if a steak is medium rare without cutting into it? I like cooking steak on the grill, but as often as i check it for the right amoun of cooking, I get a lot of ripped open steak and its not really good for presenting.

how do I cook a marinated steak without the grill? I need to grill a steak tomorrow, but it has been raining forever here and I'm sure it won't stop. What is the closest way to grill a marinated steak that will taste grilled. Or close anyway. I have broiled in the past, but without good results, however I don't really know what I am doing. If this is the best option, then what is the proper way to do it?

How do you cook steak so that it melts in your mouth? I don't normally cook steak because I don't much like it, but my husband does. Whenever I cook it it turns out really chewy. What can I do to get it really soft?

Where can I find the best steak in the Philippines? My friend from the US is coming here in the Philippines and he love to eat steak. Where can I find the best steak, that is affordable and delicious. It must be in metro manila.

How long can you keep a marinated steak in the coldest part of the fridge? I bought this expensive steak for almost $15, but it was too big so I cut it in half (horizontally). Then I marinated it in some dijon and mustard, sliced onions, olive oil, and just a bit of garlic. I had one of them a few days ago (mmmmmm) but I forgot about the second half. So it's been sitting in the fridge for a week now. Two things: (1) I once ate a marinated week-old steak, nothing happened. (2) I've heard that onions help to increase the 'longevity" of food, including meats. True? Should I throw it out? It doesn't look like it's gone bad or doesn't smell.

When im cooking steak in the oven, how do I make it juicy and tastier? What could I put on it to make it not dry and good. Right now I just put the steak in a pan with potatos and veges and cover it up with foil and put it in the oven. I put salt, pepper, and garlic powder on it.

How long can raw steak stay in the fridge? I bought some steaks from Whole Foods on Sunday. I intended to grill them both yesterday, but then last night, then, storms came. I was going to cook them tonight, but huge storms have moved in the area again and there's no way to grill them. Can I wait until tomorrow to grill the steaks? Or do I need to freeze them now? What's the longest you can leave raw steak in the fridge for?

What is the best steak to use for a good tender pilly steak sandwich.? I am trying to fix my husband a good pilly steak sandwich, what is a good steak to use for a good and tender pilly steak sandwich..

Whats the best way to cook a steak on an electric stove? I do marinate my steak before cooking and I prefer it well done. But it seems that every single time I cook a steak or any kind of meat, it chars a bit. I know it is supposed to brown and get dark. I am not too sure if I have it too high of heat. I spray the pan before cooking, but it does not seem to help. Any suggestions would greatly be appreciated, thank you!

What do i need to know about cooking a Steak? Im gonna be cooking on a propane grill. What do i need to do as far as prepping the steak? I like my steaks med- medium well. Any suggestions would be greatly appreciated. This will be my first time cooking a steak on the grill. Also is there any difference in cooking on a coal grill?

Cooking a steak out on the grill? I prefer charcoal over propane, so if I wanted to cook a steak out on the grill and have it medium rare, how long would I cook it for? I prefer my steak medium rare.

What kind of steak like meat has little to no visible fat? You know how you stroll by the produce section of stores and you get surrounded by a vast area of steak like meats? Well I have a problem, I love steak... except without the white fat... I cant swallow meat with those kind of fat no matter how hard I try. What steak like meat do we have that doesnt have as slim to none fat? I am open to try anything.

How do I cook a restaurant quality steak? I don't want to go out for Valentine's Day but I would really like steak. What are your tips to cooking a restaurant quality steak? How do I buy the perfect steak?

What is the differance between chicken fried steak and chicken fried chicken? Is chicken fried steak just steak fried like chicken? Is chicken fried chicken just fried chicken> if so, why not just say fried chicken.

How long should I broil a 46 oz steak for it to be medium rare? Usually I cook 10 oz steaks for 5 minutes on one side and 3 on the other but I have never cooked a steak of this size and I would hate to screw it up... it is a roast, its about 2 inches thick.

Is a london broil steak good? I'm ordering online from reasors and am not sure what kind of steak to get. I'm on a budget and plan to tenderize and marinade it so if it's a slightly less great steak i hope that will help it. My other options could be beef chuck, eye of round, or cube steak. The london broil says its certified angus beef. I appreciate any help I get. Thanks.

Is this too long to marinade steak? I put a NY Strip Steak in Teriyaki marinade yesterday at around 4:00-5:00pm.. I plan to make it tonight at around 9:00-10:00 pm. Is over 24 hours too long to marinade it?