www.GreatSteakHouses.com - What is the recipe for the outback steakhouse wheat rolls?

What is the recipe for the outback steakhouse wheat rolls?

I heard it was online, but i have no idea where.

Bushman Bread -- MY FAVE, this is a Copycat, 5 star recipe. 1 1/2 cups warm water 2 tablespoons softened butter 1/2 cup honey 2 cups bread flour 2 cups wheat flour 1 tablespoon cocoa 1 tablespoon granulated sugar 2 teaspoons instant coffee granules 1 teaspoon salt 2 1/4 teaspoons yeast 1 teaspoon caramel coloring 3 tablespoons cornmeal, for dusting Directions 1) Place all of the ingredients in the bread machine in the order listed, and process on dough setting. The dough will be a little on the wet side and sticky but if it seems too wet, add more flour. When dough is done, let it rise for 1 hour. 2) Remove from pan, punch down, and divide into 8 portions. Form portions into tubular shaped loaves about 6-8 inches long, and 2 inches wide. 3) Sprinkle the entire surface of the loaves with cornmeal, and place them on 2 cookie sheets. Cover and let rise for 1 hour. 4) Bake at 350 degreees for 20-25 minutes. Serve warm with whipped butter.
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