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Sirloin News

  • CC’s fires up the grill in Kutztown Wednesday, September 8, 2010 @ 8:08AMAn out-of-the-ordinary take on a traditional sandwich
  • Familiarize yourself with Austrian wine Wednesday, September 8, 2010 @ 7:47AMOne side of my family is Scots, and although they do make some truly fine libations, they know next to nothing about wine. The other side though, my father’s side, emigrated from in and around what now is Austria, not unlike a large percentage of Iowans’ ancestors, and there, they know wine.
  • This week at the farmers markets Wednesday, September 8, 2010 @ 12:59AMLots of just-picked lettuce, basil and heirloom tomatoes, hot and mild peppers, summer and winter squash and melons will be brought to market by Beth and Jack Theruet (left) of Yucca Ash Farm. The farm also raises 1,500 lavender plants and offers bunches of fresh lavender and its oil lavender essential oil. (Photo by Valerie McCaffrey) By Valerie McCaffrey For the herald/review Sierra Vista ...
  • Around Your Town 09/08/10 Wednesday, September 8, 2010 @ 12:14AMThe Sierra Vista Parkinson’s Disease Support Group will meet the second Wednesday of each month in the Mona Bishop Room of the Sierra Vista Public Library. The next meeting is today from 1:15 to 3:15 p.m. The speaker will be Cynthia Holmes, Ph.D., coordinator of the University of Arizona’s Parkinson’s programs. She has more than 16 years of experience as a Parkinson’s educator. If you would like ...
  • Sweet, tangy and versatile Wednesday, September 8, 2010 @ 12:06AMSweet, tangy and versatile
  • Local Beat 9/7/10 Monday, September 6, 2010 @ 5:48PMA list of meetings and events of interest throughout Navarro County
  • Lastres guide: flights, hotels and restaurants Monday, September 6, 2010 @ 3:45AMEssential information for visiting the Spanish village of Lastres, including where to stay, how to get there
  • Upcoming Reunions Monday, September 6, 2010 @ 12:31AMBall Corporation Ladies Luncheon, 11 a.m., MCL Cafeteria, 3501 N. Granville Ave., Muncie.
  • 09/06/10 Senior Lunch Menus Sunday, September 5, 2010 @ 7:41PM(Call 574-2200 the day before by 3:30 p.m. to register for lunch.) Today: All sites closed for Labor Day. Tuesday: Chicken barbecue, baked beans, potato salad, banana, dinner roll, pudding.
  • Grass fed beef, leaner and takes care with cooking Sunday, September 5, 2010 @ 1:14PMThe way Lynne Sawicki explains it, the difference between grass-fed beef and grain-fed beef is a lot like the difference between people who eat mostly vegetables and people who eat a lot of pasta and bread.
  • Clowning around in Baraboo Saturday, September 4, 2010 @ 7:52AMChildren at Circus World Museum in Baraboo Wisconsin. Clowns, trains and mini-golf are among the attractions of this southwest Wisconsin city, which trades most on its fame as the birthplace of the Ringling Bros. Circus.
  • BBQ Bargains Saturday, September 4, 2010 @ 6:41AMTips on saving big bucks this holiday weekend. Home - Homemaking - Frugality - Chats and Forums - Shopping
  • Yellow Pages Saturday, September 4, 2010 @ 3:58AMCulture, tradition and honor are words used to describe American families. Grandparents generally play an important role in each family, and that is the reason The Oasis senior center is sponsoring a family dinner from 11 a.m. until 2 p.m. Sept. 12 at the Knights of Columbus Hall in Lincoln.
  • The gym will totally still be there after you finish that creme brulee. Friday, September 3, 2010 @ 6:00PMJapanese BENIHANA VILLAGE Las Vegas Hilton, 732-5111. Japanese tabletop cooking at its finest. The chefs deliver great steaming-hot food, as well as an entertaining show.
  • Local Beat 9/4/10 Friday, September 3, 2010 @ 5:18PMA list of meetings and events of interest throughout Navarro County
  • School Joins Food Bank To Fight Hunger Friday, September 3, 2010 @ 4:45PMSt. Marys Food Bank is working with South Mountain Community College to help put together affordable boxes of food.
  • Arkansas State Fair Begins October 8th Friday, September 3, 2010 @ 2:48PMOfficials at the Arkansas State Fair extend an invitation to all Arkansans to come out and experience the fun, food, thrills and excitement at the 2010 Arkansas State Fair, which runs Friday, October 8, through Sunday, October 17.
  • Half Price Deal: El Papalote Taco & Grill Friday, September 3, 2010 @ 8:05AMGet $50 in gift certificates for just $25.
  • Hollywood embraces a new kind of hero Friday, September 3, 2010 @ 12:38AMEverywhere you look these days, beefcakes are being shown the door.
  • Around Your Town: 9/03/10 Friday, September 3, 2010 @ 12:14AMCochise County Humane Society wants you to know that canine parvovirus is a serious and highly contagious disease that is a major killer of dogs. The good news is that this is a very preventable disease. The easiest way to prevent the virus is through annual vaccinations. Veterinarians recommend that puppies get boosters every three weeks until they are 16 weeks old. Vaccinations are available ...
  • Sandhills in crosshairs Thursday, September 2, 2010 @ 9:20PMWhat was once considered a true wildlife success story, the sandhill crane, is now almost a true wildlife nightmare.
  • Local Beat Thursday, September 2, 2010 @ 5:03PMSept. 6 Corsicana Masonic Lodge will not meet because of Labor Day.
  • Sirloin Stockade in Keokuk closes Thursday, September 2, 2010 @ 12:54PMSirloin Stockade in Keokuk has closed, according to a note on the front door of the restaurant. Sirloin Stockade in Keokuk has closed, according to a message on the front door of the restaurant at 3461 Main St.
  • The Grill on the Edge takes over empty Seashell Thursday, September 2, 2010 @ 10:22AMWhat happens when a turnkey restaurant in a prime location gets reduced by a million dollars? by Dustin J. Pitts What happens when a turnkey restaurant in a prime location gets reduced by a million dollars? It sells very quickly.… [ Read more ] [ Subscribe to the comments on this story ]
  • During these salad days, let us entertain you Thursday, September 2, 2010 @ 8:55AMWhen it’s too hot to cook, the Monitor’s language columnist considers how salads really are worth their salt.
  • When it comes to burgers, size definitely matters Thursday, September 2, 2010 @ 6:22AMWhen Rachael Ray wants big flavor in a burger, she thinks small. Because though Ray considers herself an equal opportunity eater when it comes to burger varieties, her favorites are the trendy two- and three-bite versions.
  • Calendar Thursday, September 2, 2010 @ 4:02AMSubmissions for the Community Calendar are required 10 days preceding the date of publication. Send to: Pioneer Press, 3701 W. Lake Ave., Glenview IL 60026. Information may be faxed to (847) 486-7495 or e-mailed to mbottari@pioneerlocal.com.
  • Newport Bay and Newport Seafood Grill Introduce New Menu with ‘Name Your Own Price’ Promotion Wednesday, September 1, 2010 @ 8:00AMNew Shared Menu Emphasizes Quality Seafood and Solid Value with Dishes Under $20.
  • Labor Day picnic is complete with steak-and-scampi kebabs and a summery potato salad Wednesday, September 1, 2010 @ 4:18AMTake it easy this Labor Day weekend with a casual cookout. The menu is courtesy of Kevin Powers, chef-owner of 2182 Brecksville restaurant.
  • Steak, peas blend nicely over sourdough Wednesday, September 1, 2010 @ 3:45AMSteak and peas go so nicely together, but who wants to chase peas around their plate with a fork?
  • Creative take on sweet-and-sour chicken Wednesday, September 1, 2010 @ 3:44AMThe best weeknight recipes are those that are versatile enough to work not just with what you want, but also what you have.
  • Get big flavor with small burgers Wednesday, September 1, 2010 @ 3:43AMWhen Rachael Ray wants big flavor in a burger, she thinks small.
  • UConn Anthropologist Unearths Evidence of Ancient Communal Feasts Wednesday, September 1, 2010 @ 3:38AMIt Was The Ancient Equivalent of Sit-Down Dinners and Power Lunches On the menu: Medallions of fresh-caught tortoise and wild sirloin steak — enough to feed a party of 35. Sound delicious?
  • Belly dancer salad Monday, August 30, 2010 @ 12:13PM400g chicken thigh fillets400g lean beef steak (Rump/Sirloin/Fillet)Chicken marinade½ teaspoon Turmeric1 teaspoon Cumin½ teaspoon Paprika2 cloves of Garlic50ml vegetable oilBeef marinade1 teaspoon smoked paprika1 teaspoon harissa or chilli paste½ teaspoon of cracked pepper2 cloves of garlic 50ml vegetable oil
  • DuQuoin State Fair vendors say business is good Monday, August 30, 2010 @ 11:05AMEven in a down economy, vendors at the Du Quoin State Fair say business is steady.
  • To celebrate its 20th anniversary, Terre Haute’s IHOP begins 21-day fundraising venture Monday, August 30, 2010 @ 2:07AMPacking on the pancakes at Terre Haute’s IHOP could help local charities this September as the restaurant celebrates its 20th anniversary.
  • Local Beat 8/30/10 Sunday, August 29, 2010 @ 5:39PMA list of meetings and events of interest throughout Navarro County
  • They Had a Ball at the Testicle Festival Sunday, August 29, 2010 @ 9:36AMSome call the dish a true delicacy of the American West. Music - Festival - Arts and Entertainment - United States - Food
  • THE GREAT ALTERNATIVE DIET EXPERIMENT PT. 3 Sunday, August 29, 2010 @ 4:05AMSadly, the Great Alternative Diet Experiment has come to an end. It’s time to close the books on the editors’ time as people pursuing unusual ways of eating.
  • A new take on steak and peas Friday, August 27, 2010 @ 9:30PMSteak and peas go so nicely together, but who wants to chase peas around their plate with a fork?
  • Local Beat 8/28/10 Friday, August 27, 2010 @ 6:24PMA list of meetings and events of interest throughout Navarro County
  • The Center City Grille Friday, August 27, 2010 @ 2:28PMI always keep a reporter’s notebook in my handbag. If I happen upon a new restaurant, I whip out my journal and write down the particulars. This happened last month while strolling by The Center City Grille & Lounge just off 20th and Market streets. I took home a menu. After several days... [This is a summary. To read the full article on SouthPhillyReview.com, click the headline above.]
  • Weekly Restaurant Reports Friday, August 27, 2010 @ 12:27PMAs you make your weekend dining out plans, 14 News will give you the latest food inspection reports from the Vanderburgh County Health Department.
  • Odds & Sods Friday, August 27, 2010 @ 10:50AMStudio Barndiva , the retail space adjacent to the restaurant, has played host to an interactive conceptual art piece for the entire month of August and seals the experience on Aug. 27 with a sit-down dinner.
  • Meat & Wine Co Friday, August 27, 2010 @ 5:25AMThe Meat & Wine Co, located in Westfield London, is the first of the award winning group of steakhouses to open its doors and deliver food and wine in the UK.
  • Blackened Sweet Beef And Toasted Coconut Thursday, August 26, 2010 @ 8:49PMSunway Resort Hotel & Spa offers delicious dish during Ramadhan.
  • Burst Of Global Flavours Thursday, August 26, 2010 @ 8:34PMChef Fazli Baharudin loves playing with herbs and spices in his cooking. Indonesian cuisine, especially Padang dishes, is his specialty. He now serves his signature dishes at Sun & Surf Cafe, Sunway Resort Hotel & Spa, Selangor, and I got to sample them recently.
  • Student gets Farm Credit Services scholarship Thursday, August 26, 2010 @ 7:31PMJordan Morsheiser, daughter of Dan and Julie Morsheiser of Carrollton, is the recipient of a $1,000 academic scholarship awarded by ag lender Farm Credit Services of Mid-America.
  • Finding Brad Bishop & his Andies Thursday, August 26, 2010 @ 6:09PMLIVERMORE FALLS — One can surely get to Livermore Falls from here. A Gazetteer or Tom-Tom will certainly help guide you along.
  • The Center City Grill Thursday, August 26, 2010 @ 9:29AMI always keep a reporter’s notebook in my handbag. If I happen upon a new restaurant, I whip out my journal and write down the particulars. This happened last month while strolling by The Center City Grille & Lounge just off 20th and Market streets. I took home a menu. After several days... [This is a summary. To read the full article on SouthPhillyReview.com, click the headline above.]